Kitchen Wizard
The first bite is with the eye. With design at the forefront, Imogen is a seasoned food stylist, cook, and baker who has been contracted for menu planning and product development. Food preparation is it’s own language which Imogen speaks with poetic expression.
Home made ice cream.
Simple and elegant veggie plate: Raddish, cabbage, green onion, leeks, grilled marinated aubergine w/ goat cheese, parmesan and raspberry vinaigrette, garnished w/ seared almonds, raisins and cranberries. Roasted garlic & asiago sourdough baguette.
Fruit danish with bavarian creme
Snickerdoodles! (Loaded with THC)
Apple, cabbage, green onion, tomatoes, and parsley.
Maple, cherry, white chocolate cheesecake.
Rice crispy squares.